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Montague’s 36-inch electric griddle features digital temperature controls for precise and repeatable cooking settings. The heavy-duty steel plate provides excellent heat retention and even cooking. Designed for commercial kitchens, it includes a removable grease tray for quick cleanup. This griddle is ideal for operators seeking advanced control and reliability.

Montague’s 36-inch gas griddle is built with an open burner design for rapid heat-up and even temperature distribution. The thick steel griddle plate provides a durable cooking surface that withstands heavy use. Multiple burners with independent controls allow chefs to manage different cooking zones simultaneously. The unit also includes a grease trough and splash guards for easy cleaning.

Montague’s 36-inch electric griddle features a smooth steel plate for even heat distribution and easy food release. It includes adjustable thermostats for precise temperature control and consistent cooking. The unit is constructed with heavy-duty materials to withstand commercial kitchen demands. A removable grease tray simplifies cleaning and maintenance.